Post Hotel & Spa offers great career opportunities in a wide range of positions. Come live and work in this truly beautiful place – a mecca for mountain activities all year round.
We have employment opportunities in a range of areas. You can explore open positions below. If you don’t see a position that’s right for you, you can submit your resume. We look forward to hearing from you!
Position: Bell Captain
Department: Bell
Report to: General Manager
Hours: As required
Position Overview:
Bell Captain oversees the bell staff, ensuring a seamless and welcoming arrival and departure experience for our guests. The responsibilities will include coordinating luggage assistance, managing guest inquiries, and supervising the bell desk operations. With a keen eye for detail and a commitment to exceptional service, Bell Captain plays a vital role in creating lasting impressions.
Duties and Responsibilities:
Qualifications
Position: Registered Massage Therapist
Department: Spa
Report to: Spa Experience Manager
Hours: As required
Position Overview:
As a Registered Massage Therapist at The Post Hotel & Spa, you will provide exceptional massage therapy services to guests, promoting relaxation, healing, and overall well-being.
Duties and Responsibilities:
Qualifications
Position: Assistant Food and Beverage Manager
Department: Food and Beverage
Report to: Food & Beverage Manager
Hours: As required
Position Overview:
As the Assistant Food and Beverage Manager at Post Hotel & Spa, you will play a crucial role in supporting the Food & Beverage Manager in overseeing the dynamic culinary landscape of our renowned dining establishments. This position involves active participation in daily operations, team leadership, and collaboration with various departments to ensure an exceptional guest experience.
Duties and Responsibilities:
Qualifications
Position: Bartender
Department: Food & Beverage
Report to: Food & Beverage Manager
Hours: As required
Position Overview:
Bartenders at The Post deliver an exceptional and memorable guest experience by crafting and serving high-quality beverages with precision and flair, ensuring that the standards of the high-end services are consistently met.
Duties and Responsibilities:
Qualifications
Position: Maintenance Manager
Department: Maintenance
Report to: General Manager
Hours: As required
Position Overview:
To oversee the maintenance department at the hotel, ensuring high-quality maintenance work for guest satisfaction and safety. The Maintenance Manager supervises and directs the maintenance staff, focusing on optimal performance and maintaining hotel facilities to the highest standards.
Duties and Responsibilities:
Qualifications
Position: General Manager
Department: Operations
Report to: TBD
Hours: As required
Position Overview:
The General Manager (GM) has responsibility for all day-to-day operations of The Post Hotel. The GM must understand and abide by Relais & Chateau standards, as well as, direct and administer all aspects of the operations to include lodging, amenities, staff, and all programs and activities to ensure outstanding service and guest satisfaction.
Duties and Responsibilities:
Qualifications
Thank you for your interest in working with us. Please check below and send your application by filling out the Job Application Form.
Submit your resume and we will be in touch if a position opens up that might be a good fit.
SEASONAL FALL CLOSURE
It is time for us to tuck away for our fall slumber. We will be closed from Monday, October 9th until Thursday, November 23rd. We can't wait to welcome you back for a festive holiday season!
If you require any assistance or have inquiries, please don't hesitate to reach out to us at 403-522-3989. Our dedicated team is here to help you from 9:00 a.m. to 4:00 p.m.