Experience an unmatched passion for food and wine at Post Hotel & Spa. Explore dining options and the perfect wine pairing from our renowned collection.
Chef Sauter hails from Switzerland. Over the last five decades, fine restaurants worldwide have benefited from his exacting experience and direction. His illustrious international career includes stopovers in Switzerland, Japan, Hungary, the United States and now Canada, and this impressive and varied background is clearly evident in his creative approach to fresh market cuisine.
We offer several packages that include culinary experiences along with accommodations, spa treatments, activities, and more.
SEASONAL FALL CLOSURE
It is time for us to tuck away for our fall slumber. We will be closed from Monday, October 9th until Thursday, November 23rd. We can't wait to welcome you back for a festive holiday season!
If you require any assistance or have inquiries, please don't hesitate to reach out to us at 403-522-3989. Our dedicated team is here to help you from 9:00 a.m. to 4:00 p.m.